Tropical Sources of Starches
| Next PageKey Words : Tropical tubers, Starches, Physicochemical Properties, Rheological Properties
BU | Brabender Units |
CP-MAS 13C NMR | Cross Polarised Magic Angle Scattering 13Carbon Nuclear Magnetic Resonance |
DMSO | Dimethyl Sulphoxide |
DP | Degree of Polymerisation |
DS | Degree of Substitution |
DSC | Differential Scanning Calorimetry |
FTIR | Fourier Transform Infra Red |
GMS | Glyceryl Mono Stearate |
PV | Peak Viscosity |
RVA | Rapid Visco Analyser |
SNU | Stirring Number Units |
XRD | X-Ray Diffraction |